Pump Street - Mini Brown Bread, 40% White Chocolate, Hacienda Limon, Ecuador

Made in : Suffolk, England

Origin of the beans : Hacienda Limon, Guantupi, Ecuador

Tasting notes : crisp, malty, brown bread, amber caramel finish

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Manufacturer

"Pump Street is an award-winning bakery located in the village of Orford, on Suffolk's Heritage Coast. Having mastered naturally leavened bread, we ventured into making chocolate from beans we import directly from farms and cooperatives around the world."

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Nutritional Information and Ingredients

Ingredients : cocoa butter (pressed by us), cane sugar, milk powder, bread crumbs (wheat flour, natural sourdough, fleur de sel), cocoa powder, fleur de sel.

Weight : 20g

Contains milk. May contain milk, cereals containing gluten, eggs, nuts, tree nuts, and sesame seeds.