Marou - Arabica Coffee, Dark Chocolate 64%

Made in : Ho Chi Minh, Vietnam

Origin of the beans : Tiền Giang, Vietnam 

Tasting notes : Rich coffee, dried fruits

Accompaniment : porters, stouts, barrel-aged spirits (whiskey or rum)

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Manufacturer:

"Marou Faiseurs de Chocolat was among the first bean-to-bar companies in Asia and one of the few in the world to manufacture chocolate originally. What started as a dream for two capricious Frenchmen has transformed into a brand of pure dark chocolate made entirely from the finest ingredients in Vietnam."

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Nutritional information and ingredients:

Ingredients : cocoa nibs, sugar, cocoa butter, coffee

Weight : 80g

Vegan product. Gluten, nut and soy free.