Zotter Labooko - Milk Chocolate 50% Nicaragua

Made in : Riegersburg, Austria

Origin of beans : Nicaragua

Tasting notes : hot milk chocolate, sweet cream, cocoa accents, chocolate caramel, toffee, butter biscuit, raisin notes, chocolate pudding with cream on the finish

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Manufacturer

"The factory, founded a long time ago in one of the stables on Josef Zotter's parents' farm, has become a centre of expertise for chocolate. The whole family works there with passion, Josef, Ulrike and their children Julia and Michael, except Valérie, because she is still at school."

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Nutritional information and ingredients

Ingredients : Raw cane sugar°*, cocoa paste°*, cocoa butter°*, whole milk powder°, vanilla powder°, salt

*fair trade, total fair trade content: 81%

°from controlled organic farming

Weight : 2x35g, total 70g

Gluten free product, contains milk. May contain traces of all types of nuts, peanuts, milk, sesame and soy.