OmNom - Caramel, Milk Chocolate 50%

Made in : Reykjavik, Iceland

Origin of beans : Nicaragua

Tasting notes : Caramel, fudge, rainbow

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Manufacturer

"Founded by two friends in Reykjavík, Iceland in 2013, Omnom is led by passionate chef Kjartan Gíslason and entrepreneur Óskar Þórðarson. Omnom produces bean-to-bar chocolate in small batches, using the finest cocoa beans from around the world. Together, Gíslason and Þórðarson are challenging the understanding of bean-to-bar chocolate production and how flavours and textures can expand the creativity of the business."

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Nutritional information and ingredients

Ingredients : Milk chocolate (Organic cane sugar, organic Nicaraguan cocoa beans, organic cocoa butter, Icelandic whole milk powder, emulsifier (sunflower lecithin)), crunchy caramel (sugar, glucose syrup, butter, cream, salt, raising agent (sodium bicarbonate)), organic glazing agent (glucose syrup, stabilizer (e414), vegetable oil (sunflower), lactic acid (E270)).

Weight : 60g

May contain traces of gluten and nuts. Contains dairy products